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Save Food.
Save Money.
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Why use FeedForward?
Reduce Food Waste
FeedForward helps tackle the biggest contributors to waste by collecting surplus food from restaurants, and other sources, ensuring it's repurposed and doesn't end up in landfills.
Affordable, Healthy Meals
Our mealboxes provide nutritious food at extremely low prices, making it accessible to students, laborers, and other low-income communities.
Positive Environmental Impact
By using FeedForward, you're actively reducing CO2 emissions and supporting a greener future with each mealbox saving the equivalent of 1.25 kg of CO2e.
For Restaurants & Partners
Why Partner With FeedForward?
Let's Make Food Waste
A Thing Of The Past.
40% of all food is
wasted.
1 billion meals
wasted every day.
2.5 billion tons of food is
wasted every year.
Data sourced from the World Food Program
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What types of food do you collect?We collect surplus food from regulated sources such as restaurants, hotels, and catering services, ensuring the food is safe and high-quality.
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How do you ensure the food is safe?All food is carefully inspected, processed, and packaged in facilities that follow food safety regulations, with regular quality checks and testing.
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Where does the food come from?Our meals are sourced from surplus food that would otherwise go to waste, donated by our restaurant and catering partners.
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How affordable are the meals?We aim to keep our meal prices as low as possible, making nutritious food accessible to everyone while tackling food waste.
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How do you handle the packaging?We use eco-friendly packaging to ensure that our meals are both sustainable and easy to transport.
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What makes FeedForward different from other food waste reduction services?We focus not only on reducing waste but also on making nutritious meals accessible to those in need, while partnering with restaurants to offer sustainable food solutions.
FAQ's
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